Okay, so I'm a college student. This meaning that I often divulge in late night pizza raids, free pretzels outside the bell tower and of course the warm beer offered at Temple's fine establishments. So what do I do when I decide to live with someone who turns red (literally) at the presence of what all these activities have in common---gluten?
For those of you who don't know what gluten is, check out this website. Foods that we have always grown up with as privileged gluteneers are sharply rejected by some people who develop allergic reactions to all-things gluten. Gluten can be found in the strangest of things....think barbaque sauce, chocolate chips...ovaltine???
For those of you who don't know what gluten is, check out this website. Foods that we have always grown up with as privileged gluteneers are sharply rejected by some people who develop allergic reactions to all-things gluten. Gluten can be found in the strangest of things....think barbaque sauce, chocolate chips...ovaltine???
That being said, my roommate is no poor starving child. With years of gluten cooking behind her, she was able to help me freshen up my favorite recipes. As the semester goes on, I hope to share with you the recipes I have created successfully, along with some funny mistakes that I have made, sans gluten. I encourage you to try the substitutions, because as I have found, they're really not that scary. Even to the beer drinking, Owl's Nest loving college student.
No comments:
Post a Comment